Description
These apple fries are a delicious, guilt-free treat, perfect for snacking, dessert, or brunch. Baked to crispy perfection with a light coating of cinnamon and sugar.
Ingredients
Scale
- 2 medium apples (Fuji or Honeycrisp preferred)
- 1/2 cup all-purpose flour
- 1 teaspoon cinnamon
- 1/4 cup sugar
- 1/2 teaspoon salt
- Cooking spray
Instructions
- Preheat your air fryer to 375°F (190°C).
- Core and slice the apples into fry-shaped pieces, about 1/4 inch thick.
- Mix the flour, cinnamon, sugar, and salt in a bowl.
- Coat each apple slice in the flour mixture, shaking off any excess.
- Arrange the coated apple fries in a single layer in the air fryer basket and spray lightly with cooking spray.
- Cook for about 10 minutes, shaking halfway through for even crispiness.
- Serve warm with your favorite dip!
Notes
Use fresh apples for the best flavor and texture. Store leftovers in an airtight container for up to 3 days, reheating in the air fryer for crispiness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: apple fries, air fryer, healthy snack, dessert, fall recipe